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Ruthie A+sec
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Member # 547

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I read recently that these beans are used in Asia to make desserts. Does anyone have a recipe?
I sure would like to have one or two.
Thanks in advance-ruthie
Posts: 23 | From: Illinois | Registered: May 2004  |  IP: Logged | Report this post to a Moderator
stranger
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Member # 564

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Ruthie I don't really have a recipe but I have been using them in my vegetable soup recipes because they are beneficial for me. I buy them dry and cook them a couple hours. I then freeze some for quick use. I was buying the cans but they are expensive compared to the dry and these are just as good tasting. They have a strange taste to me but I have gotten use to them now.
Posts: 26 | From: South Carolina | Registered: Jul 2004  |  IP: Logged | Report this post to a Moderator
   

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